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Manufacturer:

Liaoning Jiashi Nutritional Plant Oil Development Co., Ltd.

Tel:024-89722880

　 024-89722881

　 024-89722882

E-mail:lnjiashi@lnjiashi.com

Address: No.32, Daoyi 4th Street, Shenbei New District, Shenyang City

Direct stores:

Liaoning Jiashi Nutritional Plant Oil Development Co., Ltd. Huanggu Direct Store

Tel:024-86230925

Fax: 024-86230925

Zip Code: 110031

Address: No.48, Huanghenan Street, Huanggu District, Shenyang City

Borage oil

Borage, Boraceae genus Borage. The fat extracted from mature seeds is borage oil, and the main nutritional component is γ-linolenic acid, which is an essential fatty acid for human body, accounting for 17-27% of total fat.

Pecan oil

Pecan, a genus of Juglans in the family Juglans. The fat extracted from mature kernels is pecan oil, and the main nutrient is linoleic acid, which accounts for 60-80% of the total fat.

Grape seed oil

Grapes, Vitis viniaceae. The fat extracted from mature kernels is grape seed oil, and the main nutrient component is linoleic acid, which accounts for 58-78% of the total fat.

Perilla seed oil

Perilla frutescens, Lamiaceae perilla genus, mature seed extraction of perilla seed oil fat, the main nutritional component is alpha-linolenic acid, is an essential fatty acid, accounting for 50-70% of total fat.

Flaxseed oil

Flax, linacae genus. The fat extracted from mature seeds is flaxseed oil, and the main nutritional component is α-linolenic acid, which is an essential fatty acid for human body, accounting for 39-62% of total fat.

Pumpkin seed oil

Pumpkin, cucurbitaceae pumpkin genus, also known as white melon seeds, melon seeds. The fat extracted from mature seeds is pumpkin seed oil, and the main nutrient is linoleic acid, which accounts for 40-65% of the total fat.

Evening primrose oil

Evening primrose, willow family evening primrose genus, also known as "night primrose", "late cherry blossom", "mountain sesame". The fat extracted from mature seeds is evening primrose oil, and the main nutrient is γ-linolenic acid, which is an essential fatty acid for human body, accounting for 7-14% of total fat.